Saigon Cooking Class
5 (100%) 1 vote

Saigon Cooking Class

We offer the morning cooking class (8:30am - 12:00pm) and afternoon cooking class (2:00pm - 5:30pm). We only pick up in District 1 by car (cyclo is available upon request, extra 3USD per person).

Itinerary: The courses start by visiting to a colorful market with Chef. Our Chef will guide you through the colorful and vibrant Ben Thanh market to purchase necessary ingredients for your cooking lesson in around 45 minutes.

Back to Cookery Center, we begin to approach to culinary aspect and the culture of Vietnamese gastronomy.

The Chef introduce the dishes to make and the ingredients used as well. Then, apron on, everybody put their hands on.

Throughout the course, you have the opportunity to observe all the skill of Chefs and the trick that can achieve any recipe, even those who seemed the most difficult.

However, if only observe, it’s not enough! Chef would like you to make yourself, to repeat the same gestures!

Carving fruit or vegetables is also offered by Chef to amaze your presentation to the plate !

Finally, savouring your own creation. Enjoy this moment for sharing experience with Chef.

Highlighted your performance by a "Certificate of Recognition"

Note: We can arrange a half-day cyclo city tour in the afternoon after the class.

Price:39USD per person

Menu:

Monday Tuesday
1. Spring rolls 2. Morning glory salad with pork and prawn 3. Cripsy egg noodle with seafood 4. Amazing dessert will be offered by Chef 1. Lotus stem salad with pork and prawn 2. Grilled beef with lemongrass served with fresh noodle and vegetable 3. Imperial fried rice 4. Amazing dessert will be offered by Chef
Wednesday Thursday
1. Dumpling with spring onion sauce 2. Vegetable salad with pork and prawn 3. Grilled pork rib with broken rice 4. Amazing dessert will be offered by Chef 1. Beef salad with star fruit and young banana 2. Grilled pork rib with rice noodle 3. Sour clam soup with pineapple 4. Amazing dessert will be offered by Chef
Friday Saturday & Sunday
1. Mango salad with pork and prawn 2. Braised chicken with ginger 3. Skewed ball pork meat 4. Amazing dessert will be offered by Chef 1. Salad rolls 2. Chicken noodle soup 3. Vietnamese sizzling pancake 4. Amazing dessert will be offered by Chef

Inclusion:

Pick-up in District 1 by car

Market visit

Transport

Cooking class

Exclusion:

Drop-off at the hotels after the class

Personal expenses

Drinks

Tips