Cycloresto Cooking Class
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Cycloresto Cooking Class

Cycloresto cooking class, the only cooking class hold in Cycloresto Restaurant is offered daily for a mixed-group of max 08 people. We offer 02 classes per day, one in the morning (9:00am - 12:30pm) and one in the afternoon (3:00pm - 6:00pm).

Itinerary: We will pick you up at the hotels in District 1 by cyclo to the local market. Just enjoy  the sights, sounds and smells of Ho Chi Minh City without the barrier of a car window or the sound of an engine, very environmentally friendly on going to the market.

As soon as you arrive at the market, we will purchase necessary ingredients for your cooking lesson. This market is not touristy and fresh so it is good way to see the bargain and local activities.

Then walk in just 5 minutes to the cooking class where you will learn how to use knife, decoration, and self cook with your Chef's direction.

After that, you can enjoy your dishes that you have just cooked.

We hope with our recipes  you can cook the same food at home.

To check the availability, kindly email us at for more details.

Here are our 5 menus and it is not optional at all. Our guide and Chief will be selected the menu on the day. If your group has 8 people, you will have your own private class and can choose the menu.

Menu 1 Menu 2
Spring rolls with shrimp Fried vegetable with seafood Stewed snake-head fish in a clay pot Fried chicken with lemon grass Soup with winter melon and shrimp Fresh spring rolls Fried morning glory with garlic Green melon soup with shrimp Fried chicken with lemon grass Stewed snake-head fish in a clay pot
Menu 3 Menu 4
Fried spring rolls with shrimp Fried morning glory with garlic Simmered pork ribs Steamed shrimp with beer Five colour soup Fresh sping rolls Vietnamese Pancake Sour soup with seafood Grilled pork with fresh rice noodle
Menu 5
Vietnamese Pancake Fried sping rolls with seafood Green melon soup with pork meat Grilled pork with fresh rice noodle

Price: 34USD per person


Pick-up in District 1 by cyclo

English speaking guide

Market visit

Cooking class


Drop-off at the hotels after the class

Personal expenses